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Theodorus Eko Pramudito, M.Sc.

NIDN

0330118804

 

Jabatan Akademik

-

 

Pendidikan

  • S1, Biologi, Universitas Katolik Indonesia Atma Jaya, Indonesia
  • S2, Teknologi Pangan, Wageningen University, Belanda

 

Minat Penelitian

  • Karakterisasi senyawa bioaktif di tempe

 

Mata Kuliah Yang Diampu

  • Teknologi Ekstraksi Komponen Bioaktif
  • Bioteknologi Enzim
  • Nanoteknologi Pangan
  • Kimia Bioanalitis
  • Teknologi Pangan

 

Publikasi

 

Pramudito TE, Agustina D, Nguyen TKN, Suwanto A. 2017. A novel variant of narrow-spectrum antifungal bacterial lipopeptides that strongly inhibit Ganoderma boninense. Probiotics and Antimicrobial Proteins 10(1): 110-7.

 

Darma R, Purnamasari IM, Agustina D, Pramudito TE, Sugiharti M, Suwanto A. 2016. A strong antifungal-producing bacteria from bamboo powder for biocontrol of Sclerotium rolfsii in melon (Cucumis melo var. amanta). Journal of Plant Pathology Microbiology 7: 334.

 

Yanti, Pramudito TE, Nuriasari N, Juliana K. 2011. Lemon pepper fruit extract (Zanthoxylum acanthopodium DC.) suppresses the expression of inflammatory mediators in lipopolysaccharide-induced macrophages in vitro. American Journal of Biochemistry and Biotechnology 7(4): 190-5.

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